A quick and easy overnight oats recipe combining tart cherries, mini chocolate chips, and a rich dark cocoa drizzle for a creamy, indulgent breakfast or snack.
Use coconut yogurt and plant-based milk for a vegan version. Adjust maple syrup to taste. If oats are too thick in the morning, stir in a splash of milk. Store leftover oats in airtight containers in the fridge up to 3 days. Store cocoa drizzle separately for freshness.
Keywords: overnight oats, cherry, chocolate chip, breakfast, easy recipe, healthy, creamy, dark cocoa drizzle, quick breakfast, snack