These rich, fudgy brownie mix cookies feature a tangy cream cheese swirl and a crunchy sea salt sprinkle, creating a perfect balance of sweet and salty in under 30 minutes.
Do not overmix the brownie batter to keep it fudgy. Mix cream cheese and sugar until smooth to avoid lumps. Swirl cream cheese gently to maintain marbled effect. Sprinkle sea salt just before baking to keep crunch. Cookies can be refrigerated assembled for up to 24 hours before baking; add 1-2 minutes to baking time if baking from cold.
Keywords: brownie mix cookies, cream cheese swirl, sea salt cookies, easy dessert, quick cookies, fudgy cookies, chocolate cookies