A quick and easy crowd-pleasing dip featuring shredded chicken, cream cheese, ranch, and buffalo sauce baked to crispy perfection with golden edges.
Use room temperature cream cheese for smooth mixing. Drain shredded chicken well to avoid sogginess. Do not cover dip while baking to achieve crispy edges. Broil briefly for extra crunch but watch carefully. Adjust buffalo sauce for desired spice level. Leftovers reheat well in oven at 350°F for 10-15 minutes.
Keywords: buffalo chicken dip, baked buffalo dip, creamy buffalo dip, party appetizer, game day snack, easy buffalo chicken recipe