A quick and easy fresh salsa combining juicy peaches, spicy jalapeños, and bright cilantro for a sweet and spicy flavor perfect for snacks or meals.
Use firm, ripe peaches for best texture. Remove jalapeño seeds and membranes to reduce heat. Let salsa rest 10-15 minutes before serving to meld flavors. Best served fresh or within one day refrigerated. Handle peaches gently to avoid bruising. For a milder salsa, use fewer jalapeños or substitute with poblano peppers. For a chunkier texture, dice ingredients larger; for smoother, pulse briefly in a food processor.
Keywords: peach salsa, jalapeño salsa, fresh salsa, cilantro salsa, summer salsa, easy salsa recipe, sweet and spicy salsa